Let’s talk about food!

Let’s talk about food!–And the incredible labor and skill that moves it from farm to table for all of us, season after season!

  • Join the conversation day-by-day in the blog
  • Try the recipes and tell us how it went
  • Check out some fun and useful food apps
  • Weigh in on the restaurant reviews in Let’s go EAT!–and if you’d like me to post your writeup of your favorite restaurant, email me!
  • Skagit stories: Learn about the many ways that the beautiful Skagit Valley, an hour north of Seattle, is becoming a model for 21st century food production
  • Watch my videos of foodie events
  • Meet the foodies–read about the people that forge the links in our food chain–farmers, food artisans, chefs, restauranteurs, cooking instructors, food scientists, food activists, and more!
  • Talk about our food systems, access to healthy food, and other food fairness issues
  • Comment on my reviews of foodie books and other media in What I’m reading

Welcome to my site–I look forward to our conversation!

How do you cook? Kitchens from around the world––

Kitchen in the Convent of Santa Catalina, Arequipa, Peru

Chateau kitchen, Tours, France

Kitchen stove, chateau in Tours, France

Wood oven, chateau in Tours, France

Dining room next to the kitchen of Casa Popenoe, Antigua, Guatemala